tag:blogger.com,1999:blog-3409311002177147451.post6596177149628628967..comments2011-04-07T07:45:51.732-07:00Comments on The Fractious Chef: Restaurant guidesMakhnohttp://www.blogger.com/profile/07957744104504567768noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-3409311002177147451.post-46265627522548803282010-01-18T22:40:12.084-08:002010-01-18T22:40:12.084-08:00Hello
you know that in France the chefs have drop...Hello <br />you know that in France the chefs have dropped by themselves their own stars because of pressure ! When you havee One star the most difficult is not to get it but to keep it because when you lose it client will not come back to the restaurant so it can be worse ! <br />nice debate !!<br />I am pierre a french foodie with a food blog dedicated to french creative food ! come and visit me you are very welcome !!!!<br />Cheers from Pierre in ParisPierrehttp://pierre.cuisine.over-blog.comnoreply@blogger.com